mmm mars bar nibbles

I love love love these things!! and they are sooo easy to make

 

Ingredients

30g butter

3 marsbars (chopped up)

2 cups of cocopops

 

Method:

melt marsabrs and butter together in a pan, stirring until well combined and creamy.

Add cocopops and coat them in the marsbars/butted mix

Spoon onto  biscuit tray.

you can refrigerate if you want but we leave it to set on the bench for about 15min (to cool down)

eat away. Good luck with the self control and stopping at only 1 or 2!